Ingredients
- Flour tortillas
- Melted butter
- Cinnamon sugar
- Cream cheese
- Powdered sugar
- Vanilla extract
- Fresh apples
- Brown sugar
- Ground cinnamon
Instructions
- Preheat oven to 350°F (175°C). Place flour tortillas on a baking sheet and brush with melted butter. Sprinkle cinnamon sugar on top.
- Bake for 8-10 minutes until crispy and golden brown. Let cool slightly.
- In a mixing bowl, blend softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Peel and chop apples, then mix with brown sugar and ground cinnamon in another bowl.
- Spoon cream cheese filling into each tortilla and top generously with the apple mixture.
- Serve immediately for maximum freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Use fresh ingredients for the best flavor. Soften cream cheese before using for a smoother filling. Experiment with different apple varieties like Honeycrisp or Granny Smith for varied tastes.
