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Apple Crumble Cheesecake

Indulge in the delightful layers of our Apple Crumble Cheesecake, a dessert that beautifully marries the creaminess of cheesecake with the warmth of spiced apples and a crunchy streusel topping. Perfect for any occasion, this cake is a showstopper that will impress guests at gatherings or simply elevate your cozy nights in. The combination of sweet apples, fragrant spices, and a buttery crust creates an irresistible flavor profile that everyone will love. With its easy preparation steps and stunning presentation, this cheesecake allows even novice bakers to shine in the kitchen. Treat yourself and your loved ones to this comforting dessert that embodies the essence of fall!

  • Total Time: 1 hour 55 minutes
  • Yield: Serves approximately 12 slices 1x

Ingredients

Scale
  • 350 g Lotus biscoff cookies
  • 150 g unsalted butter (melted)
  • 3 tart apples (peeled and sliced)
  • 690 g cream cheese (softened)
  • 100 g Greek yogurt
  • 3 large eggs
  • Ground cinnamon
  • Ground nutmeg
  • Ground ginger

Instructions

  1. Preheat your oven to 175°C (350°F) and prepare a springform pan by greasing it.
  2. For the crust, crush the biscoff cookies, mix with melted butter, and press into the pan.
  3. Make the streusel topping by combining melted butter, flour, brown sugar, and oats until crumbly.
  4. Toss apple slices with brown sugar and cinnamon; set aside.
  5. In a mixing bowl, beat cream cheese with sugar until smooth; add yogurt, spices, and eggs one at a time.
  6. Layer half of the cheesecake batter over the crust, followed by half of the apple filling; repeat layers.
  7. Top with streusel mixture and bake for about 85 minutes or until set; cool gradually in the oven.
  • Author: Emmeline
  • Prep Time: 30 minutes
  • Cook Time: 85 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 365
  • Sugar: 24g
  • Sodium: 240mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 85mg

Keywords: Use Granny Smith or other tart apples for best results. Allow cheesecake to chill overnight for improved flavor. Customize by adding nuts or caramel drizzle before serving.

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