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beef Belly Ramen

Beef Belly Ramen

Indulge in the comforting flavors of homemade beef Belly Ramen, a delightful dish that brings restaurant-quality taste to your kitchen. This savory ramen features tender beef belly simmered in a rich broth, complemented by fresh vegetables and perfectly cooked noodles. Ideal for cozy dinners or quick lunches, this recipe can be customized with your favorite veggies and toppings. In just 30 minutes, you can whip up a hearty bowl that’s sure to satisfy your cravings and impress your family or friends.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 teaspoon olive oil
  • 1 pound beef belly (sliced into strips)
  • 3 garlic cloves (minced)
  • 2 teaspoons ginger (fresh and minced)
  • 1 cup sliced shiitake mushrooms
  • ½ cup grated carrots
  • 6 cups chicken broth
  • 3–4 tablespoons soy sauce or liquid aminos
  • 2 tablespoons sesame oil
  • 2 tablespoons rice apple vinegar (unsweetened preferred)
  • 6 oz ramen noodles

Instructions

  1. Heat a Dutch oven over medium-high heat and add olive oil.
  2. Sear the sliced beef belly until crispy; remove and set aside.
  3. Drain excess fat, leaving about one tablespoon in the pot.
  4. Sauté garlic, ginger, carrots, and mushrooms until soft.
  5. Deglaze with broth, scraping up browned bits.
  6. Stir in soy sauce, rice apple vinegar, and sesame oil; simmer for 10 minutes.
  7. Add ramen noodles and cook until soft according to package instructions.
  8. Serve hot with cooked beef belly slices on top.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 bowl (approximately 400g)
  • Calories: 550
  • Sugar: 4g
  • Sodium: 1200mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Feel free to customize the vegetables based on what you have on hand, such as bok choy or spinach for added nutrition. For extra flavor, consider adding chili paste for a spicy kick.

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