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Best Ever Hummus

Best Ever Hummus

Indulge in the Best Ever Hummus, a creamy and flavorful dip that’s perfect for snacking, gatherings, or as a nutritious addition to any meal. This homemade hummus comes together in just 10 minutes, delivering a fresh taste that far surpasses store-bought versions. With its rich texture and zesty flavor profile from fresh lemon juice and garlic, this hummus is not only quick to make but also customizable to suit your palate. Pair it with crunchy veggies, warm pita, or use it as a delectable spread in sandwiches and wraps. Elevate your snacking game with this healthy treat!

  • Total Time: 25 minute
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 15 ounces chickpeas (drained and rinsed)
  • ¼ cup extra virgin olive oil
  • ½ teaspoon ground cumin
  • 2 garlic cloves (sliced)
  • ½ teaspoon salt
  • ⅓ cup freshly squeezed lemon juice
  • ½ cup tahini paste

Instructions

  1. In a food processor or blender, combine chickpeas, olive oil, cumin, garlic, salt, lemon juice, and tahini paste.
  2. Blend until smooth; if too thick, add reserved chickpea liquid gradually until desired consistency is reached.
  3. Transfer to a serving dish and drizzle with additional olive oil. Garnish with parsley or sumac if desired.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 70
  • Sugar: 0g
  • Sodium: 90mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: For extra creaminess, blend longer than expected. Experiment with spices like smoked paprika for unique flavor variations. Chill the hummus before serving for enhanced taste.

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