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Bird Nest Haystack Cookie

Bird Nest Haystack Cookie

Bird Nest Haystack Cookies are the perfect no-bake treat for spring celebrations. These delightful cookies combine the rich flavors of butterscotch and chocolate with crunchy chow-mein noodles, crafted into charming nest shapes that cradle colorful candy eggs. Not only are they visually appealing, but they’re also incredibly easy to make, making them an ideal project for kids and adults alike. With just a few simple ingredients, you can whip up a batch of these festive cookies that will leave your friends and family eagerly reaching for more. Perfect for Easter parties or spring gatherings, these treats are fun to create and even more enjoyable to eat!

  • Total Time: 15 minutes
  • Yield: Approximately 12 cookies 1x

Ingredients

Scale
  • 6 oz. butterscotch cups
  • 6 oz. semi-sweet chocolate chips
  • 6 oz. chow-mein noodles
  • 1 cup chocolate-covered candy Easter eggs

Instructions

  1. Melt the butterscotch cups and chocolate chips together in a microwave-safe glass bowl, stirring until smooth.
  2. Gently fold in the chow-mein noodles until fully coated.
  3. Drop spoonfuls of the mixture onto wax paper, shaping them into nests with indentations in the center.
  4. Place chocolate-covered candy eggs into each nest, then let them set at room temperature until firm.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 140
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For added variety, consider mixing in nuts or dried fruits. Use high-quality chocolate for enhanced flavor. Store leftovers in an airtight container for freshness.

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