Ingredients
Scale
- 12 ounces milk chocolate chips (preferably Guittard or Ghirardelli)
- 12 ounces butterscotch chips
- 12 ounces chow mein noodles
- 36 candy eggs
Instructions
- In a large microwave-safe bowl, combine the milk chocolate chips and butterscotch chips.
- Microwave in 30-second intervals until fully melted, stirring until smooth.
- Add chow mein noodles to the melted chocolate mixture, ensuring all noodles are well-coated.
- Using a spoon, scoop about 2 tablespoons of the mixture onto parchment paper and shape into nest forms. Top each nest with three candy eggs.
- Allow the nests to set at room temperature until firm before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie nest (20g)
- Calories: 110
- Sugar: 10g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Experiment with different types of chocolate or add nuts for extra texture. For added fun, let kids decorate their nests with sprinkles or mini chocolate chips.
