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Blackberry Lime Cheesecake Popsicles

Blackberry Lime Cheesecake Popsicles

Blackberry Lime Cheesecake Popsicles are a refreshing summer treat that combines the sweet, juicy flavor of fresh blackberries with the zesty brightness of lime. These creamy popsicles are perfect for hot days and will delight both kids and adults at picnics, family gatherings, or quiet afternoons at home. The vibrant colors and rich flavors make them not only delicious but also visually appealing. Easy to prepare, these popsicles can be customized with various fruits or sweeteners, ensuring everyone gets their perfect treat.

  • Total Time: 35 minutes
  • Yield: Approximately 6 servings 1x

Ingredients

Scale
  • 12 oz fresh blackberries
  • 1 Β½ tablespoons water
  • Sugar (to taste)
  • 6 oz cream cheese
  • 4 tablespoons milk
  • 2 tablespoons fresh lime juice
  • Β½ teaspoon lime zest (optional)
  • 1 Β½ teaspoons vanilla extract
  • Β½ cup powdered sugar

Instructions

  1. Cook blackberries and water in a saucepan over medium heat for about 10-15 minutes until soft. Sweeten with sugar if needed.
  2. Blend the cooked blackberries until smooth, then refrigerate until cool.
  3. Beat cream cheese, milk, lime juice, zest (if using), vanilla extract, and powdered sugar until smooth; refrigerate.
  4. In popsicle molds, layer blackberry puree and cream cheese mixture alternately, inserting sticks in the center.
  5. Freeze until solid; run warm water over molds if needed to release popsicles.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 129
  • Sugar: 13g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Use ripe blackberries for optimal sweetness. Feel free to mix in other fruits for different flavor profiles. Store popsicles in airtight containers to prevent freezer burn.

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