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BLT Pasta Salad

BLT Pasta Salad

BLT Pasta Salad is a delicious and refreshing take on the beloved BLT sandwich, combining the classic flavors of bacon, lettuce, and tomatoes with tender pasta. This creamy salad is perfect for any occasion—whether it’s a quick lunch, a hearty dinner, or a dish to impress your guests at parties and potlucks. In just 15 minutes, you can whip up this crowd-pleaser that blends the savory crunch of turkey bacon with fresh veggies and a rich dressing made from Greek yogurt and mayo. Serve it chilled for a delightful experience that will keep everyone coming back for seconds!

  • Total Time: 51 minute
  • Yield: Approximately 6 servings 1x

Ingredients

Scale
  • 1 pound short cut pasta
  • 1 (16 oz) package turkey bacon
  • 2 cups romaine lettuce
  • 10 ounces grape tomatoes
  • 3/4 cup mayonnaise
  • 1/2 cup Greek yogurt
  • 1 teaspoon garlic powder
  • 1 tablespoon fresh chives
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. Prepare the dressing by mixing together mayo, Greek yogurt, garlic powder, chives, salt, and black pepper in a small bowl until smooth.
  2. In a large bowl, combine cooked pasta, crumbled turkey bacon, chopped romaine lettuce, and diced tomatoes.
  3. Pour the prepared dressing over the pasta mixture and stir until everything is evenly coated.
  4. Chill in the refrigerator before serving to enhance flavors.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Main
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 24g
  • Saturated Fat: 6g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 30mg

Keywords: Use fresh ingredients for maximum flavor. Cook pasta al dente to maintain texture. Feel free to customize with extras like avocado or cheese according to your taste.

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