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Blueberry Rice Krispies

Blueberry Rice Krispies

Indulge in a delightful twist on a classic treat with these Blueberry Rice Krispies. These no-bake bars combine the crunchy texture of Rice Krispies with the sweet and tangy flavor of fresh blueberries, making them an ideal snack for any occasion. Perfect for parties, school lunches, or simply a sweet treat at home, these bars are easy to make and sure to impress your family and friends. With just a few ingredients and quick preparation time, you can enjoy this fruity delight in no time!

  • Total Time: 2 minute
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 4 cups Rice Krispies cereal
  • 3 cups mini vegan marshmallows
  • 2 tablespoons unsalted butter
  • 1 cup fresh blueberries
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract

Instructions

  1. In a large pot, melt the butter over low heat. Add the mini vegan marshmallows and stir until completely melted and smooth.
  2. Remove from heat and gently fold in the Rice Krispies cereal until well coated.
  3. Carefully fold in the fresh blueberries until evenly distributed.
  4. Press the mixture into a greased 9×9-inch baking pan using a spatula or your hands.
  5. In a mixing bowl, whisk together powdered sugar, milk, and vanilla extract until smooth.
  6. Drizzle the glaze over the top of the Rice Krispies mixture.
  7. Allow to cool at room temperature for about 30 minutes before cutting into squares.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 15g
  • Sodium: 60mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Use fresh blueberries for best flavor; frozen can be used if thawed and drained. Feel free to customize by adding nuts or other dried fruits. Ensure you press down firmly when placing the mixture in the pan for compact bars.

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