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Bread Dipping Spices

Elevate your culinary experience with homemade Bread Dipping Spices, a delightful blend that transforms any meal into an occasion. This quick and easy spice mix combines garlic, oregano, rosemary, and more for a versatile flavor explosion. Perfect for dipping warm crusty bread in olive oil or seasoning roasted vegetables, this herb-infused blend is not only delicious but also makes for a charming, gift-worthy item. Whether you’re hosting a dinner party or simply enjoying a cozy night in, these spices will enhance your dining experience. Get ready to impress your guests and delight your taste buds!

  • Total Time: 3 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 1 teaspoon garlic powder
  • 1 tablespoon oregano
  • 1 tablespoon rosemary
  • 1 tablespoon parsley
  • 1 tablespoon basil
  • 1 teaspoon crushed red pepper flakes
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions

  1. In a glass jar or small dish, combine all the ingredients listed above.
  2. Mix well until thoroughly blended.
  3. Transfer the spice mixture into an airtight container to keep it fresh.
  • Author: Emmeline
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 tablespoon (8g)
  • Calories: 25
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For a customized flavor, feel free to adjust the amount of crushed red pepper flakes based on your spice preference. Consider using fresh herbs if available for enhanced flavor. Store the spice blend in a cool, dark place for optimal freshness.

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