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Cake Mix Cookie Bars

Cake Mix Cookie Bars

Indulge in the ultimate treat with these Cake Mix Cookie Bars! This delightful dessert combines the simplicity of a cake mix with the fun of cookie bars, making them perfect for any occasion—be it a birthday party, family gathering, or just a sweet snack at home. Bursting with vibrant sprinkles and rich white chocolate chips, these bars are not only visually appealing but also incredibly delicious. They are easy to whip up, ideal for involving kids in the kitchen, and versatile enough to be served warm with ice cream or packed as a sweet surprise in lunchboxes.

  • Total Time: 45 minutes
  • Yield: Approximately 9 servings 1x

Ingredients

Scale
  • 1 box yellow cake mix
  • 1/3 cup sprinkles
  • 1/3 cup melted coconut oil
  • 1/3 cup milk
  • 1 large egg
  • 1/2 cup white chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C) and grease an 8×8 inch baking pan.
  2. In a mixing bowl, combine yellow cake mix and sprinkles. Stir well.
  3. Add melted coconut oil, milk, and egg; mix until fully combined. Fold in white chocolate chips.
  4. Spread batter evenly in the prepared pan and bake for 30-35 minutes until a toothpick comes out clean.
  5. Allow to cool completely on a wire rack before cutting into squares.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (45g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: For added flavor, consider incorporating nuts or different flavors of cake mix like chocolate or red velvet. Serve warm with ice cream for a delightful dessert experience. These bars can be stored in an airtight container for up to four days or frozen for up to three months.