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Chicken Caprese Skewers

Chicken Caprese Skewers

Chicken Caprese Skewers are a vibrant and delicious summer dish that combines juicy grilled chicken with sweet cherry tomatoes and creamy mozzarella. These skewers are topped with homemade basil pesto and drizzled with a tangy balsamic glaze, making them perfect for summer barbecues, family dinners, or any gathering throughout the year. With a quick preparation time of just 20 minutes, this recipe is ideal for busy weeknights or last-minute entertaining. The combination of fresh ingredients ensures a mouthwatering flavor that everyone will love.

  • Total Time: 32 minutes
  • Yield: Approximately 6 servings 1x

Ingredients

Scale
  • 1 ¾ lbs boneless skinless chicken breasts
  • 1 lb grape tomatoes
  • 8 oz mozzarella balls (drained)
  • Fresh basil leaves for pesto
  • Olive oil
  • Balsamic glaze
  • Salt and black pepper

Instructions

  1. Soak wooden skewers in water for at least 1 hour.
  2. Preheat the grill to medium-high heat (425°F).
  3. Thread chicken pieces and grape tomatoes onto skewers, alternating between them.
  4. Brush skewers with olive oil and season with salt and pepper.
  5. Grill for 4-6 minutes on each side until the chicken reaches an internal temperature of 165°F.
  6. While grilling, prepare pesto by blending basil, parmesan cheese, nuts, garlic, and olive oil until smooth.
  7. Once cooked, top each skewer with mozzarella balls and drizzle with pesto and balsamic glaze before serving warm.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 skewer (100g)
  • Calories: 220
  • Sugar: 2g
  • Sodium: 340mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Marinate chicken in pesto for extra flavor. Feel free to customize vegetables or proteins based on preference.

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