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Chocolate Chip Cookie Brownies Recipe

Chocolate Chip Cookie Brownies

Indulge in the delightful fusion of flavors with this Chocolate Chip Cookie Brownies Recipe! This decadent treat combines a rich, fudgy brownie base with a luscious layer of gooey chocolate chip cookie dough on top. Perfect for any gathering or cozy night in, these brownies are guaranteed to satisfy your sweet cravings. With easy-to-follow instructions and simple ingredients, even novice bakers can whip up this crowd-pleaser. Enjoy them warm or topped with ice cream for an unforgettable dessert experience.

  • Total Time: 50 minutes
  • Yield: 16 servings 1x

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a microwave-safe bowl, melt the butter and mix in granulated sugar, eggs, and vanilla until combined. Sift in cocoa powder, flour, and salt; mix until smooth.
  3. In another bowl, cream together softened butter, granulated sugar, and brown sugar. Add the egg and vanilla; mix well. Gradually incorporate flour, baking soda, and salt until a soft dough forms. Fold in chocolate chips.
  4. Spread brownie batter evenly in the lined dish. Drop spoonfuls of cookie dough on top and gently press down to create a marbled effect.
  5. Bake for 30-35 minutes until edges are set but center remains gooey. Cool completely before cutting into squares.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: Feel free to customize with nuts or different chocolate chip varieties for added flavor. Ensure all ingredients are at room temperature for optimal mixing.

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