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Chocolate Orange Posset

Indulge in the luxurious flavors of Chocolate Orange Posset, a delightful dessert that is both simple to prepare and elegant enough to impress your guests. This creamy treat combines the rich taste of dark chocolate with the bright zing of fresh orange juice, creating a harmonious balance that delights the palate. Perfect for casual gatherings or sophisticated dinner parties, this no-bake dessert can be prepared in advance, allowing you to enjoy stress-free entertaining. With its velvety texture and refreshing citrus notes, Chocolate Orange Posset is sure to become a favorite in your dessert repertoire.

  • Total Time: 48 minute
  • Yield: Makes 8 servings 1x

Ingredients

Scale
  • 2 cups heavy cream
  • 1/2 cup granulated sugar
  • Zest of 1 orange
  • 1/4 cup freshly squeezed orange juice
  • 2 teaspoons vanilla extract
  • 4 oz dark chocolate (70% cocoa)
  • Optional: 1 teaspoon vegan gelling agent for a firmer texture

Instructions

  1. In a medium saucepan, combine the heavy cream, sugar, and orange zest over medium heat. Stir until the sugar dissolves.
  2. Remove from heat and mix in the orange juice and vanilla extract until combined.
  3. Place broken dark chocolate in a separate bowl and pour the warm cream mixture over it. Let it sit for a few minutes before stirring until smooth.
  4. If desired, dissolve vegan gelling agent in warm water and stir into the chocolate mixture.
  5. Pour into serving glasses or ramekins, filling them three-quarters full.
  6. Cover with plastic wrap and refrigerate for at least 2-4 hours or overnight to set.
  7. Serve chilled, garnished with orange zest, whipped cream, or chocolate shavings.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ramekin (150g)
  • Calories: 300
  • Sugar: 22g
  • Sodium: 40mg
  • Fat: 24g
  • Saturated Fat: 15g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 80mg

Keywords: Use high-quality dark chocolate for best flavor. Chill overnight for optimal taste as flavors meld beautifully during this time. Experiment with toppings like fresh berries or mint leaves to elevate presentation.

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