Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Creamy Cajun Chicken Spaghetti

Creamy Cajun Chicken Spaghetti is a delightful dish that combines tender chicken and a spicy, creamy sauce, creating a comforting meal perfect for busy weeknights or special gatherings. This one-pot wonder is not only quick to prepare, taking less than 30 minutes, but also offers a flavor explosion with its blend of Cajun spices and rich cheeses. It’s versatile enough to be served on its own or paired with a fresh salad or crusty bread, making it a family favorite that’s sure to satisfy even the pickiest eaters.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2 large boneless, skinless chicken breasts
  • 12 oz spaghetti
  • 1 cup low-sodium chicken broth
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded sharp cheddar cheese
  • 2 oz cream cheese
  • 1 tsp Italian seasoning
  • 1 tsp dried basil

Instructions

  1. Cook spaghetti in boiling salted water according to package instructions until al dente; drain and set aside.
  2. In the same pot, heat oil over medium heat and sauté sliced chicken until golden brown and cooked through.
  3. Reduce heat to low; add chicken broth, cream cheese, mozzarella, cheddar, Italian seasoning, and basil. Stir until well combined and melted.
  4. Toss cooked spaghetti in the sauce until evenly coated.
  5. Serve hot with optional garnishes like herbs or extra cheese.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 serving
  • Calories: 620
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 32g
  • Saturated Fat: 16g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 67g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 90mg

Keywords: For added spice, incorporate cayenne pepper or paprika into the sauce. Substitute chicken with sautéed vegetables for a vegetarian option. Experiment with different cheeses such as gouda or pepper jack for extra flavor.

save me