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Crunchy Celery Apple Salad Recipe

Crunchy Celery Apple Salad

Discover the refreshing taste of our Crunchy Celery Apple Salad! This vibrant dish can be prepared in under 30 minutes, making it a perfect choice for busy families or anyone seeking a light and nutritious meal. The delightful combination of crisp celery and sweet apples is complemented by a tangy vinaigrette, creating a burst of flavor that brightens any table. Enjoy it as a side dish or elevate it to a main course by adding grilled chicken or turkey. With endless customization options, this salad is sure to become a favorite in your household.

  • Total Time: 20 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 tablespoon Dijon mustard
  • 2 tablespoons real maple syrup
  • 2 tablespoons red apple vinegar
  • Sea salt and black pepper (to taste)
  • 2 tablespoons extra-virgin olive oil
  • 1/4 cup pecans, roughly chopped
  • 6 large celery stalks, sliced
  • Celery leaves, roughly chopped
  • 1 large red apple, chopped
  • 1/4 cup dried cranberries
  • 3 tablespoons Parmesan cheese, shaved (or cheese alternative)

Instructions

  1. To prepare the vinaigrette, combine Dijon mustard, maple syrup, red apple vinegar, sea salt, black pepper, and olive oil in a salad shaker. Shake until well mixed; set aside.
  2. In a small dry skillet over medium heat, toast the pecans until golden brown and fragrant. Remove from heat.
  3. In a large bowl, mix sliced celery, chopped apple, celery leaves, dried cranberries, and half of the toasted pecans. Season with salt and pepper to taste.
  4. Drizzle vinaigrette over the salad mixture and toss gently.
  5. Serve on chilled plates topped with remaining pecans and shaved Parmesan.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 210
  • Sugar: 8g
  • Sodium: 180mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: For added sweetness in the dressing, increase the Dijon mustard. Experiment with seasonal fruits or nuts for variety. Chill the salad for 15 minutes before serving to enhance flavors.

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