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Cucumber Tomato Salad

Cucumber Tomato Salad

This refreshing Cucumber Tomato Salad is the perfect addition to any meal, whether it’s a summer barbecue or a cozy family dinner. With its vibrant mix of crisp cucumbers, juicy tomatoes, and a tangy dressing, this salad delivers delightful flavors that everyone will love. It’s quick to prepare in just 15 minutes, making it an easy choice for busy days. Enjoy it as a light lunch, a side dish for grilled meats, or even as a healthy snack on its own! Customize it with your favorite herbs or additional veggies for an extra burst of flavor.

  • Total Time: 55 minute
  • Yield: Serves 4

Ingredients

Scale
  • 1 English cucumber
  • 10 ounces grape or cherry tomatoes
  • ½ small red onion
  • 2 tablespoons olive oil
  • 2 tablespoons red apple vinegar
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions

  1. Prepare the vegetables by slicing the cucumber into ¼-inch half rounds and thinly slicing the onion.
  2. In a bowl, combine cucumber, halved tomatoes, and sliced red onion.
  3. In a separate bowl, whisk together olive oil, red apple vinegar, honey, salt, and pepper.
  4. Pour the dressing over the salad mixture and toss gently to coat.
  5. Stir in any fresh herbs if desired. Serve immediately or chill for flavors to meld.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 6g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For added protein, consider topping with grilled chicken or chickpeas. Experiment with herbs like dill or basil for unique flavor profiles. Allowing the salad to chill enhances its taste.

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