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Death by Chocolate Parfait

Death by Chocolate Parfaits

Indulge in the ultimate dessert experience with Death by Chocolate Parfaits, a dream come true for chocolate lovers. These parfaits are made with layers of creamy cheesecake mousse, rich chocolate syrup, and fluffy whipped cream, all elegantly presented in clear glasses. Perfect for special occasions like Valentine’s Day or just as a sweet self-treat, each bite promises a delightful blend of flavors and textures that will satisfy even the most discerning sweet tooth. This easy-to-make dessert can be prepared in just 25 minutes and offers the flexibility to be made ahead of time, making it an ideal choice for gatherings or intimate dinners alike.

  • Total Time: 27 minute
  • Yield: Serves 4

Ingredients

Scale
  • ½ cup semi-sweet chocolate chips
  • 8 ounces cream cheese (room temperature)
  • 1 ¼ cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream (divided)
  • 8 chocolate creme filled sandwich cookies
  • ½ cup chocolate syrup
  • Chocolate curls (for garnish)

Instructions

  1. Melt ½ cup chocolate chips in the microwave until smooth; let cool.
  2. In a bowl, beat cream cheese and powdered sugar until creamy. Mix in melted chocolate and vanilla extract.
  3. Whip ½ cup heavy cream until stiff peaks form; fold into cream cheese mixture.
  4. In another bowl, melt remaining chocolate chips with 2 tablespoons heavy cream; let cool.
  5. Whip remaining heavy cream until stiff peaks form; fold in cooled chocolate mixture.
  6. Crush cookies and layer half in clear glasses, followed by cheesecake mousse, then chocolate syrup. Repeat layers.
  7. Top with whipped cream and garnish with chocolate curls.
  • Author: Emmeline
  • Prep Time: 25 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 32g
  • Sodium: 220mg
  • Fat: 28g
  • Saturated Fat: 17g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 75mg

Keywords: Use room temperature cream cheese for easier mixing. Chill mixing bowls before whipping for fluffier results. For variations, consider adding fruit layers or flavored extracts.

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