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Divine Raspberry and Cream Cheese Muffins: 1 Secret for Pure Bliss

Divine Raspberry and Cream Cheese Muffins: 1 Secret for Pure Bliss

Indulge in the delightful experience of Divine Raspberry and Cream Cheese Muffins, a perfect blend of tart raspberries and rich cream cheese that brings joy to any occasion. These muffins are soft, moist, and bursting with flavor, making them an ideal choice for breakfast, brunch, or a sweet snack. With easy-to-follow steps and simple ingredients, you can whip up a batch in no time. This recipe yields 12 delectable muffins that are not only great for sharing but also customizable—feel free to experiment with different berries or add nuts for extra crunch. Enjoy them warm or at room temperature for a delightful treat that everyone will love.

  • Total Time: 40 minutes
  • Yield: Makes 12 muffins 1x

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 large egg
  • ¾ cup milk
  • ¼ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup fresh raspberries
  • 4 ounces softened cream cheese
  • ¼ cup powdered sugar

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  3. In another bowl, mix egg, milk, vegetable oil, and vanilla until smooth.
  4. Combine wet and dry ingredients gently; fold in raspberries.
  5. In a small bowl, combine cream cheese and powdered sugar until smooth.
  6. Spoon some muffin batter into each liner, add cream cheese mixture on top, then cover with more batter.
  7. Bake for 20-25 minutes until golden brown; cool before serving.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin (90g)
  • Calories: 204
  • Sugar: 10g
  • Sodium: 153mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 24mg

Keywords: Use fresh raspberries for the best flavor. Avoid overmixing to keep muffins light and fluffy. Customize with nuts or different berries as desired.

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