Name: Easy Chicken Kebabs
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Cuisine: American
Ingredients: 2 lbs boneless chicken thighs; 1/8 cup soy sauce; 1/8 cup olive oil; 1 tsp dried oregano; 3 medium garlic cloves (minced); 1/2 medium lemon (juiced); 3 multicolored bell peppers (cut into medium pieces); Fresh parsley (for garnish)

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Very tender and so flavorful, these Easy Chicken Kebabs are a MUST TRY this summer! Perfect for backyard barbecues, family gatherings, or a simple weeknight dinner, this recipe brings delicious flavors to the table. With juicy chicken thighs marinated in a savory blend of soy sauce and spices, these kebabs are sure to impress your guests and satisfy your cravings.

Why You’ll Love This Recipe

Easy to Prepare: With minimal prep time, you can have these kebabs ready to grill in no time.
Flavorful Marinade: The combination of soy sauce, garlic, and oregano infuses the chicken with incredible flavor.
Versatile Ingredients: Customize the vegetables based on what you have on hand or your taste preferences.
Perfect for Any Occasion: Whether it’s a summer cookout or a cozy family dinner, these kebabs fit right in.
Healthy Option: Packed with protein and low in carbs, they make for a nutritious meal choice.

Tools and Preparation

To make your cooking experience seamless, having the right tools is essential.

Essential Tools and Equipment

skewers
large bowl
grill
grilling grate

Importance of Each Tool

Skewers: These hold the chicken and vegetables together for even cooking and easy serving.
Large Bowl: A spacious bowl allows for proper mixing of ingredients, ensuring the marinade coats everything well.
Grill: The key to achieving that perfect charred flavor on your kebabs.

Ingredients

Very tender and so flavorful, these Easy Chicken Kebabs are MUST TRY this summer! This is my go-to kebab recipe.

For the Chicken Marinade

2 lbs. boneless chicken thighs, cut into medium pieces
1/8 cup soy sauce
1/8 cup olive oil
1 tsp. dried oregano
3 medium garlic cloves, minced
1/2 medium lemon, juiced

For the Vegetables

3 medium multicolored bell peppers, cut into medium pieces

For Garnish

2 tablespoons fresh parsley, finely chopped

How to Make Easy Chicken Kebabs

Step 1: Prepare the Marinade

Place the chicken pieces in a large bowl.
Add soy sauce, olive oil, oregano, minced garlic, and lemon juice.
Mix everything well until all pieces are coated.
Cover the bowl and refrigerate for 2 to 24 hours (the longer, the better).

Step 2: Preheat the Grill

Preheat your grill to medium-high heat while you prepare the skewers.
Arrange the marinated chicken and bell peppers onto skewers alternately.

Step 3: Grill the Kebabs

Oil the grilling grate to prevent sticking.
Place the skewers on the grill.
Cook each side for about 7 minutes or until the chicken is well done.

Now you’re ready to enjoy these delicious Easy Chicken Kebabs!

How to Serve Easy Chicken Kebabs

Easy Chicken Kebabs are versatile and can be served in various ways to please your guests. Whether you’re hosting a summer barbecue or enjoying a casual family dinner, these kebabs can be the star of the meal.

On Skewers

Serve directly on skewers for a fun and casual presentation. This allows guests to grab their kebabs easily and enjoy them hot off the grill.

With Dipping Sauces

Pair your kebabs with delicious dipping sauces like tzatziki or garlic sauce. These add an extra layer of flavor and make for an interactive dining experience.

In Pita Bread

Wrap the chicken kebabs in warm pita bread along with fresh veggies and sauces. This creates a tasty sandwich that’s perfect for lunch or dinner.

Over Rice

Serve the kebabs over a bed of fluffy rice. This not only complements the flavors but also makes for a filling meal.

With Fresh Salad

Accompany the kebabs with a crisp salad made of mixed greens, cucumber, and tomatoes. It adds freshness and balances out the rich flavors of the chicken.

In Tacos

For a twist, place pieces of chicken kebab in soft tortillas with toppings like salsa, avocado, and shredded cheese for flavorful tacos.

How to Perfect Easy Chicken Kebabs

To achieve the best results with your Easy Chicken Kebabs, follow these simple tips that will enhance flavor and texture.

Marinate Longer: Allowing the chicken to marinate for at least 2 hours (or overnight) intensifies flavor and tenderness.
Use Skewers Soaked in Water: If using wooden skewers, soak them for 30 minutes before grilling to prevent burning.
Cut Uniform Pieces: Ensure that all chicken pieces are cut into similar sizes for even cooking.
Preheat Your Grill: Always preheat your grill before adding the kebabs. This helps achieve nice grill marks and prevents sticking.
Don’t Overcrowd Skewers: Leave some space between pieces on the skewer to ensure even cooking and proper heat circulation.
Check Internal Temperature: Use a meat thermometer to ensure chicken reaches at least 165°F for safe consumption.

Best Side Dishes for Easy Chicken Kebabs

Pairing side dishes with your Easy Chicken Kebabs can elevate your meal experience. Here are some delightful options that complement this dish perfectly.

Grilled Vegetables: Zucchini, bell peppers, and onions grilled alongside kebabs add color and nutrition.
Couscous Salad: A light couscous salad with lemon juice and herbs enhances flavor without overwhelming.
Potato Wedges: Crispy potato wedges seasoned with herbs provide a hearty side that everyone loves.
Tabbouleh: A refreshing tabbouleh made from parsley, tomatoes, and bulgur wheat gives a fresh contrast.
Corn on the Cob: Sweet corn grilled until charred adds a sweet crunch that pairs wonderfully with chicken.
Hummus Platter: A platter of hummus served with pita chips and veggies is perfect for dipping alongside kebabs.
Rice Pilaf: Flavorful rice pilaf cooked in broth complements the savory taste of grilled chicken well.
Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze create a vibrant side dish.

Common Mistakes to Avoid

Many home cooks make mistakes when preparing Easy Chicken Kebabs. Here are some common pitfalls to avoid for the best results.

Skipping the marinade: Marinating chicken enhances flavor and tenderness. Always allow it to marinate for at least 2 hours, but preferably overnight.
Using low-quality skewers: Weak or flimsy skewers can break when grilling. Opt for sturdy wooden or metal skewers for easy handling.
Overcrowding the skewers: Placing too much chicken and veggies on a skewer can lead to uneven cooking. Space out the pieces to ensure even grilling.
Not preheating the grill: A hot grill is essential for proper searing. Always preheat your grill before placing the kebabs on it.
Ignoring cook times: Cooking chicken kebabs too long can result in dryness. Monitor them closely and remove them once they reach an internal temperature of 165°F.

Refrigerator Storage

Store leftover Easy Chicken Kebabs in an airtight container.
They will stay fresh in the refrigerator for up to 3 days.

Freezing Easy Chicken Kebabs

You can freeze uncooked marinated kebabs before grilling.
Wrap them tightly in plastic wrap, then place them in a freezer bag. They can last up to 2 months.

Reheating Easy Chicken Kebabs

Oven: Preheat your oven to 350°F (175°C). Place kebabs on a baking sheet and heat for about 10-15 minutes.
Microwave: Place kebabs on a microwave-safe plate and cover with a damp paper towel. Heat in short intervals until warmed through.
Stovetop: Heat a skillet over medium heat and add a splash of oil. Cook kebabs for about 5 minutes, turning frequently until heated through.

Frequently Asked Questions

What are Easy Chicken Kebabs?

Easy Chicken Kebabs are flavorful grilled skewers made with marinated chicken pieces and colorful vegetables, perfect for summer barbecues.

How long should I marinate Easy Chicken Kebabs?

For optimal flavor, marinate the chicken for at least 2 hours, but letting it sit overnight will give you even better results.

Can I use different vegetables for my Easy Chicken Kebabs?

Absolutely! Feel free to customize your kebabs with your favorite vegetables like zucchini, mushrooms, or onions.

What type of chicken is best for Easy Chicken Kebabs?

Boneless chicken thighs are ideal because they remain juicy and tender when grilled. However, you can also use chicken breast if preferred.

Final Thoughts

These Easy Chicken Kebabs are not only delicious but also incredibly versatile. You can customize them with different marinades or veggies based on your taste preferences. Perfect for summer gatherings or quick weeknight dinners, this recipe is sure to impress! Give it a try and enjoy a healthy meal that everyone will love.