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Easy Chicken Kebabs

Easy Chicken Kebabs

Delight in the scrumptiousness of Easy Chicken Kebabs, perfect for any occasion this summer! These juicy kebabs feature tender chicken thighs marinated in a savory blend of soy sauce, garlic, and spices, grilled to perfection alongside vibrant bell peppers. Ideal for backyard barbecues or simple family dinners, they are not only delicious but also healthy and easy to prepare. With minimal prep time and customizable ingredients, these kebabs promise to impress your guests while satisfying your cravings.

  • Total Time: 29 minutes
  • Yield: Serves approximately 6

Ingredients

Scale
  • 2 lbs boneless chicken thighs
  • 1/8 cup soy sauce
  • 1/8 cup olive oil
  • 1 tsp dried oregano
  • 3 medium garlic cloves (minced)
  • 1/2 medium lemon (juiced)
  • 3 multicolored bell peppers (cut into medium pieces)
  • Fresh parsley (for garnish)

Instructions

  1. In a large bowl, combine chicken pieces with soy sauce, olive oil, oregano, minced garlic, and lemon juice. Mix well to coat.
  2. Cover the bowl and refrigerate for at least 2 hours or overnight for enhanced flavor.
  3. Preheat your grill to medium-high heat.
  4. Thread marinated chicken and bell peppers onto skewers alternately.
  5. Oil the grilling grate and place the skewers on the grill.
  6. Grill for about 7 minutes on each side until the chicken reaches an internal temperature of 165°F.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 1g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 120mg

Keywords: For added flavor, try incorporating different vegetables like zucchini or onions. If using wooden skewers, soak them in water for 30 minutes before grilling to prevent burning.

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