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Easy Cream Cheese Chicken

Easy Cream Cheese Chicken

Easy Cream Cheese Chicken is a quick and delicious dish that transforms ordinary chicken into an extraordinary meal in just 30 minutes. With its creamy garlic herb sauce, this recipe is perfect for busy weeknights or surprise dinner guests. The combination of simple ingredients like cream cheese and chicken broth creates a rich flavor profile that pairs beautifully with various sides, from pasta to rice or even fresh greens. Whether you’re cooking for your family or entertaining friends, this easy chicken recipe will surely impress.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 8 ounces cream cheese (softened)
  • 3/4 cup chicken broth
  • 2 large chicken breasts
  • 1/2 teaspoon garlic powder
  • Salt & pepper (to taste)
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1/2 medium onion (chopped)
  • 3 cloves garlic (minced)
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon crushed red pepper flakes
  • Fresh chopped parsley (optional)

Instructions

  1. Microwave the cream cheese until soft, then set aside.
  2. Cut the chicken breasts in half lengthwise; season with garlic powder, salt, and pepper.
  3. Heat butter and olive oil in a skillet over medium-high heat; add chicken and cook for about 5-6 minutes per side until golden brown and cooked through.
  4. Remove the chicken and sauté onions in the same skillet for about 5-7 minutes until softened.
  5. Add minced garlic and cook for another 30 seconds.
  6. Stir in chicken broth, softened cream cheese, Italian seasoning, and crushed red pepper flakes until smooth.
  7. Return the chicken to the skillet; warm through while stirring gently. Adjust sauce thickness with more broth if necessary.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast with sauce (approximately 200g)
  • Calories: 410
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 46g
  • Cholesterol: 130mg

Keywords: Make sure to soften your cream cheese for a lump-free sauce. Feel free to customize by adding your favorite herbs or spices for extra flavor.

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