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Easy Peach Tea Recipe

This Easy Peach Tea Recipe is the ultimate summer refreshment, perfectly blending the sweetness of ripe peaches with classic tea flavors. Ready in just about 50 minutes, this delightful beverage is ideal for picnics, barbecues, or simply enjoying in your backyard. With its fruity essence and vibrant taste, each sip captures the joy of sunny days. It’s a non-alcoholic treat that appeals to all ages, making it a great addition to family gatherings. Customize your drink by adjusting sweetness levels or adding other fruits for a unique twist. Enjoy this refreshing peach tea chilled over ice for the perfect warm-weather drink.

  • Total Time: 50 minutes
  • Yield: Serves approximately 6 cups (6 servings) 1x

Ingredients

Scale
  • 1 cup sugar
  • 1 cup water
  • 23 sliced fresh peaches
  • 3 tea bags
  • 6 cups water

Instructions

  1. Make the Syrup: In a medium saucepan, combine sugar and 1 cup of water. Bring to a boil, then reduce heat and crush peach slices into the mixture until the sugar dissolves. Let it steep for 30 minutes off heat.
  2. Brew the Tea: Boil 6 cups of water in another pot. Remove from heat and steep tea bags for 5 minutes.
  3. Combine: Strain the peach syrup into a large pitcher to remove fruit pieces. Mix with cooled tea.
  4. Serve: Pour over ice and garnish with mint leaves or extra peach slices if desired.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Beverage
  • Method: Brewed
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 120
  • Sugar: 24g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Use ripe peaches for maximum sweetness and flavor. Adjust sugar according to your preference; feel free to use honey as an alternative. Experiment by adding other fruits like strawberries or citrus for added flavor.

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