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Grilled Chipotle-Orange Salmon

Grilled Chipotle-Orange Salmon

Indulge in the vibrant flavors of Grilled Chipotle-Orange Salmon, a delectable dish that combines sweet and smoky notes to create an unforgettable culinary experience. This recipe features fresh salmon fillets marinated in a harmonious blend of chipotle chili powder and zesty orange juice, delivering a unique taste that’s perfect for summer barbecues or special gatherings. The presentation is equally impressive, with gorgeous orange slices adorning the top, making it not only delicious but also visually stunning. Easy to prepare and packed with healthy omega-3 fatty acids, this salmon dish is sure to become a favorite at your dinner table.

  • Total Time: 45 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 1.5 lb salmon fillet (skin on)
  • Zest and juice from 1 large orange
  • ½ tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 teaspoon chipotle chili powder
  • ½ teaspoon cumin
  • Kosher salt
  • Freshly ground black pepper
  • Orange slices for garnish

Instructions

  1. Soak a cedar plank in beer and water for at least 4 hours.
  2. In a bowl, whisk together the orange zest, juice, olive oil, brown sugar, chipotle chili powder, and cumin.
  3. Preheat the grill to medium-high heat (415°F).
  4. Place the soaked cedar plank on the grill and add the salmon fillet skin side down.
  5. Rub the marinade over the salmon and top with orange slices.
  6. Grill for 25-30 minutes or until cooked through (145°F internal temperature).
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Ensure the plank is fully soaked to prevent burning. Use a food thermometer for precise cooking. Feel free to customize with additional spices or herbs.

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