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Herb-Roasted Chicken Breast with Baby Potatoes

Herb-Roasted Chicken Breast with Baby Potatoes

Indulge in the mouthwatering flavors of Herb-Roasted Chicken Breast with Baby Potatoes, a dish that effortlessly combines juicy chicken and tender potatoes, making it a perfect choice for family dinners or special occasions. This recipe is celebrated for its aromatic freshness from herbs and garlic, paired with zesty lemon. With straightforward preparation steps, you can create a satisfying meal that delights everyone at your table.

  • Total Time: 1 hour 5 minutes
  • Yield: Serves 4

Ingredients

  • Whole chicken breast
  • Olive oil
  • Fresh garlic
  • Fresh parsley
  • Fresh thyme
  • Dijon mustard
  • Lemon juice
  • Chicken broth
  • Baby yellow and red potatoes
  • Salt and black pepper

Instructions

  1. Prepare the marinade by mixing olive oil, minced garlic, chopped parsley, fresh thyme, Dijon mustard, lemon juice, salt, and pepper in a bowl.
  2. Coat the chicken breast generously with the marinade.
  3. Toss baby yellow and red potatoes in olive oil, herbs, salt, and pepper until evenly coated.
  4. Place the marinated chicken in a baking dish and arrange the potatoes around it. Pour chicken broth into the dish.
  5. Preheat your oven to 375°F (190°C) and roast for about 50 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
  6. Let rest before slicing and serve hot alongside roasted potatoes.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 540mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Marinate the chicken longer for enhanced flavor—overnight is best. Feel free to substitute baby potatoes with other vegetables like carrots or Brussels sprouts for added nutrition. Use a meat thermometer to ensure perfect doneness.

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