Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces chicken sausage, sliced
- 2 cups fresh broccoli florets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- Olive oil for cooking
Instructions
- Marinate shrimp by mixing soy sauce, minced garlic, and half of the honey in a bowl. Coat shrimp well and let sit for 15 minutes.
- Heat olive oil in a skillet over medium heat and cook sliced sausage until browned (5-7 minutes).
- Add broccoli to the skillet and stir-fry for 3-4 minutes until bright green.
- Incorporate marinated shrimp along with remaining marinade into the skillet and cook until shrimp turns pink (3-4 minutes).
- Drizzle the remaining honey over the mixture, stir well, and serve hot.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 280
- Sugar: 21g
- Sodium: 670mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 150mg
Keywords: Customize your dish by adding extra vegetables like bell peppers or snap peas. Adjust sweetness by varying the amount of honey based on your taste preference.
