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Honey Jalapeño Grilled Chicken Recipe

Honey Jalapeño Grilled Chicken

Indulge in the vibrant flavors of Honey Jalapeño Grilled Chicken, a dish that masterfully combines the sweetness of honey with the spicy kick of jalapeños. Perfect for gatherings or a weeknight dinner, this easy-to-prepare recipe allows you to marinate the chicken ahead of time, ensuring maximum flavor with minimal effort. In just 30 minutes on the grill, you’ll have juicy, charred chicken ready to impress your family and friends. Pair it with fresh salads or grilled veggies for a complete meal that’s sure to satisfy everyone at the table.

  • Total Time: 50 minutes
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 1/4 cup honey
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 6 jalapeño peppers, seeded and minced
  • 4 garlic cloves, grated or minced
  • 1 tablespoon dried cilantro
  • 2 teaspoons kosher salt
  • 2 teaspoons black pepper
  • 3 pounds bone-in chicken pieces

Instructions

  1. Prepare the marinade by whisking together honey, balsamic vinegar, olive oil, minced jalapeño, garlic, cilantro, salt, and pepper in a mixing bowl.
  2. Marinate the chicken by placing it in a ziptop bag or baking dish; pour the marinade over and coat thoroughly. Seal and refrigerate for at least 20 minutes or overnight.
  3. Preheat your grill to medium heat and oil the grate to prevent sticking.
  4. Grill the marinated chicken for about 30 minutes, turning occasionally until golden brown and cooked through.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (150g)
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 85mg

Keywords: For extra heat, add more jalapeños or include crushed red pepper flakes in the marinade. If you prefer baking, cook the chicken in an oven preheated to 375°F (190°C) for approximately 40-45 minutes.

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