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Frozen S’mores

Frozen S’mores are a refreshing twist on the classic campfire dessert, perfect for hot summer days. This easy-to-make treat combines creamy marshmallow fluff, rich chocolate, and crunchy graham crackers into delightful squares that will take you back to nostalgic summer evenings. Whether you’re hosting a gathering or enjoying a cozy night in, these frozen delights are sure to impress!

  • Total Time: 37 minute
  • Yield: Makes approximately 9 servings 1x

Ingredients

Scale
  • 1 cup honey graham cracker squares
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup marshmallow fluff
  • 1 tbsp coconut oil
  • 1/4 cup milk or dairy-free milk

Instructions

  1. Line an 8×8-inch baking dish with parchment paper.
  2. Arrange honey graham cracker squares evenly at the bottom of the dish.
  3. In a microwave-safe bowl, combine chocolate chips and milk; microwave until melted and smooth.
  4. Spread marshmallow fluff over the graham crackers.
  5. Pour the melted chocolate mixture over the marshmallow layer; sprinkle crushed graham crackers on top.
  6. Cover with plastic wrap and freeze for at least four hours until set.
  7. Slice into squares and serve directly from the freezer.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (60g)
  • Calories: 210
  • Sugar: 19g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: - For added crunch, consider mixing in nuts or dried fruits between layers. - Experiment with different types of chocolate (dark, milk, or white) for unique flavor profiles.