Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Greek Chicken Burgers

Greek Chicken Burgers are a delightful Mediterranean twist on traditional burgers, combining juicy ground chicken with tangy feta cheese, fresh herbs, and zesty lemon. Perfect for summer barbecues or quick weeknight dinners, these flavorful patties can be served on toasted buns or lettuce wraps for a healthier option. With customizable toppings, they offer a fresh and satisfying meal that everyone will love.

  • Total Time: 27 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh parsley, chopped
  • 2 garlic cloves, minced
  • 2 tbsp freshly squeezed lemon juice
  • 2 tbsp extra virgin olive oil
  • 1/2 cup panko breadcrumbs
  • Salt and pepper to taste

Instructions

  1. Rinse and pat dry the chicken breasts, then chop into smaller chunks.
  2. In a large bowl, combine garlic, feta, parsley, lemon juice, olive oil, panko breadcrumbs, salt, and pepper until well mixed.
  3. Add chopped chicken to the mixture and blend thoroughly by hand or using a food processor.
  4. Shape the mixture into six patties about one inch thick.
  5. Preheat your grill to medium-high heat (375°F) and brush grates with olive oil.
  6. Grill each patty for approximately 5 minutes per side until they reach an internal temperature of 165°F.
  7. Serve on toasted buns or lettuce wraps with your choice of toppings.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 burger (170g)
  • Calories: 320
  • Sugar: 1g
  • Sodium: 480mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 85mg

Keywords: - Marinate the chicken mixture for at least 30 minutes before cooking to enhance flavor. - Customize with fresh vegetables like tomatoes and cucumbers or drizzle with tzatziki sauce.