Irresistible Honey Garlic Shrimp, Sausage, and Broccoli

Here’s a delightful recipe for Honey Garlic Shrimp, Sausage, and Broccoli that will take your taste buds on a flavor adventure. Imagine tender shrimp cooked to perfection, bathed in a luscious honey garlic sauce, surrounded by juicy sausage and vibrant broccoli. It’s a dish that smells so good it might even convince you to do the dishes afterward!

This recipe is perfect for weeknights when you’re craving something delicious yet easy to whip up. I still remember the first time I made it: my friends gathered around the table, eyes wide with anticipation as the sweet aroma filled the air. Little did they know, I was simply trying to impress them with my culinary prowess while secretly hoping they wouldn’t notice my burnt toast from breakfast!

Ingredients for Honey Garlic Shrimp, Sausage, and Broccoli

Here’s what you’ll need to make this delicious dish:

• Shrimp: Use large shrimp that’s peeled and deveined for the best texture and flavor.
• Chicken Sausage: Choose your favorite flavor or spice mix to complement the honey garlic sauce.
• Fresh Broccoli: Look for vibrant green florets; steaming them will keep their crunchiness.
• Fresh Garlic: The more garlic, the better! It adds an aromatic punch to the dish.
• Honey: Opt for raw honey if you can; it’s sweeter and has a lovely floral hint.
• Soy Sauce: Low-sodium soy sauce works best to prevent overwhelming saltiness.

For the Sauce:

• Ginger (fresh or ground): A little goes a long way in adding warmth and depth.
• Chicken Broth: Use low-sodium broth for added flavor without too much salt.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Honey Garlic Shrimp, Sausage, and Broccoli

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients. Chop the broccoli into bite-sized pieces and mince the garlic and ginger.

Step 2: Cook the Chicken Sausage

In a large skillet over medium heat, add sliced chicken sausage. Cook until browned and crispy on both sides, about 5-7 minutes.

Step 3: Add Broccoli

Once your sausage is golden brown, toss in the broccoli florets. Stir-fry them together for about another three minutes until they start turning bright green.

Step 4: Create Your Sauce

In a small bowl, whisk together honey, soy sauce, minced garlic, ginger, and chicken broth until well combined.

Step 5: Combine Everything

Pour your prepared sauce over the sausage and broccoli mixture. Stir gently until everything is coated in that glorious honey garlic goodness.

Step 6: Add Shrimp

Finally, add in your shrimp. Cook until they turn pink and opaque—about four minutes—stirring occasionally.

Transfer to plates and drizzle with any remaining sauce for the perfect finishing touch. Enjoy every bite of this flavorful dish while basking in your culinary glory!

Perfecting the Cooking Process

Start by sautéing your sausage to get it crispy and flavorful. While that’s happening, toss the shrimp in honey garlic sauce and let it marinate. Once the sausage is ready, add broccoli until tender, then finish with shrimp for a beautifully cooked dish.

Add Your Touch

Feel free to swap out the sausage for chicken or turkey if you prefer! You can also experiment with different vegetables like bell peppers or snap peas. Add a sprinkle of chili flakes for some heat or top with sesame seeds for a nutty crunch.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm them in a skillet over medium heat until hot, adding a splash of broth to keep everything moist and delicious.

I once hosted a dinner party where I whipped up this Honey Garlic Shrimp, Sausage, and Broccoli recipe. My friends were practically fighting over the last bite—it was a hit! Their laughter and compliments made my culinary heart swell with pride.

FAQs:

What is the best substitute for pork in the Honey Garlic Shrimp, Sausage, and Broccoli recipe?

The best substitutes for pork in this recipe include chicken or turkey sausage. Both options maintain similar textures and flavors while offering a leaner profile. If you’re looking for something more robust, consider using beef sausage. These alternatives will blend perfectly with the honey garlic sauce and enhance the overall dish while keeping it delicious.

Can I use frozen broccoli instead of fresh for this recipe?

Yes, you can definitely use frozen broccoli in your Honey Garlic Shrimp, Sausage, and Broccoli dish. Frozen broccoli is often flash-frozen at peak freshness, ensuring great taste and nutritional value. Just make sure to thaw and drain any excess water before cooking to avoid a watery sauce. This makes meal prep quicker without sacrificing flavor.

How can I adjust the sweetness level of the honey garlic sauce?

If you prefer a less sweet sauce for your Honey Garlic Shrimp, Sausage, and Broccoli, you can reduce the amount of honey used in the recipe. Alternatively, add more soy sauce or vinegar to balance out the sweetness with savory notes. You could also incorporate spices like ginger or chili flakes to create a more complex flavor without increasing sweetness.

Is there a vegan option for this Honey Garlic Shrimp, Sausage, and Broccoli recipe?

Absolutely! For a vegan version of Honey Garlic Shrimp, Sausage, and Broccoli, replace shrimp with tofu or tempeh and use plant-based sausage alternatives. Ensure that your honey is also replaced with agave nectar or maple syrup to maintain a vegan-friendly profile. This way, you can still enjoy all the flavors while adhering to a plant-based diet.

Conclusion for Honey Garlic Shrimp, Sausage, and Broccoli:

In summary, this Honey Garlic Shrimp, Sausage, and Broccoli recipe is a delightful mix of flavors that everyone can enjoy. By using chicken or turkey sausage as an alternative to pork and incorporating healthy broccoli, you create a balanced meal that’s both satisfying and nutritious. The flexible ingredients allow for easy adjustments based on dietary preferences while maintaining the essence of deliciousness in every bite. Enjoy creating this exceptional dish!

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Honey Garlic Shrimp, Sausage, and Broccoli

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Honey Garlic Shrimp, Sausage, and Broccoli is a quick and delicious dish that combines succulent shrimp, savory chicken sausage, and crisp broccoli in a sweet and tangy honey garlic sauce. Perfect for busy weeknights or impressing guests, this recipe can be ready in under 30 minutes. Enjoy a colorful meal that’s both satisfying and nutritious!

• Total Time: 30 minutes
• Yield: Serves 4

Ingredients

Scale 1x2x3x

• 1 lb large shrimp (peeled and deveined)
• 8 oz chicken sausage (sliced)
• 2 cups fresh broccoli florets
• 4 cloves garlic (minced)
• 1/4 cup honey
• 3 tbsp low-sodium soy sauce
• 1 tbsp fresh ginger (minced)
• 1/2 cup low-sodium chicken broth

Instructions

1. Prepare your ingredients by chopping the broccoli and mincing the garlic and ginger.
2. In a large skillet over medium heat, cook sliced chicken sausage until browned and crispy (about 5-7 minutes).
3. Add broccoli florets to the skillet and stir-fry for about 3 minutes until bright green.
4. In a small bowl, whisk together honey, soy sauce, garlic, ginger, and chicken broth.
5. Pour the sauce over the sausage and broccoli mixture, stirring gently to coat everything.
6. Add shrimp to the skillet and cook until pink and opaque (about 4 minutes), stirring occasionally.

• Author: Emmeline
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main Dish
• Method: Stir-frying
• Cuisine: American

Nutrition

• Serving Size: 1 cup (approximately 240g)
• Calories: 330
• Sugar: 17g
• Sodium: 620mg
• Fat: 9g
• Saturated Fat: 2g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 35g
• Fiber: 2g
• Protein: 24g
• Cholesterol: 200mg

Keywords: - For added flavor, marinate the shrimp in honey garlic sauce for 15 minutes before cooking. - Substitute chicken or turkey sausage for a lighter option. - Experiment with other vegetables like bell peppers or snap peas for variety.