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Strawberry Shortcake Cheesecake Rolls

Strawberry Shortcake Cheesecake Rolls are a delectable dessert that seamlessly combines the flavors of strawberry shortcake and cheesecake into a convenient roll. Each bite delivers a soft, pillowy texture filled with creamy cheesecake and juicy strawberries, making them perfect for summer gatherings or special occasions. Easy to prepare and visually stunning, these rolls will surely impress your guests while satisfying your sweet cravings.

  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 3/4 cup whole milk
  • 1 tsp vanilla extract
  • 8 oz cream cheese, softened
  • 1/3 cup granulated sugar (for filling)
  • 2 cups fresh strawberries, sliced
  • 1 tbsp sugar (for strawberries)

Instructions

  1. Prepare strawberries by mixing them with 1 tablespoon of sugar and letting them sit to release juices.
  2. In a large bowl, mix flour, baking powder, and salt. In another bowl, cream together butter and sugar until smooth. Add milk and vanilla; combine with dry ingredients.
  3. Roll out dough on a floured surface to a rectangle. Spread the softened cream cheese mixed with sugar over the dough.
  4. Evenly distribute macerated strawberries on top of the cream cheese layer.
  5. Roll the dough tightly into a log and cut into one-inch pieces.
  6. Place rolls upright in a greased baking dish and bake at 350°F (175°C) for about 20 minutes or until golden brown.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll (85g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: For added flavor, consider using flavored extracts like almond or lemon in the cream cheese mixture. You can substitute strawberries with blueberries or raspberries for different fruity variations.