Ingredients
- 3 ounces chilled sparkling apple vinegar
- 2 ounces alcohol-free coconut vanilla extract
- 2 ounces chilled pineapple seltzer
- 1 ounce chilled blue curaçao (or adjust to desired color)
- Sugar syrup for rimming
- Shredded coconut for garnish
Instructions
- Begin by preparing the glass rim: dip the rim of your serving glasses into sugar syrup, then roll in shredded coconut until well coated.
- In a mocktail shaker, combine the chilled sparkling apple vinegar, coconut vanilla extract, pineapple seltzer, and blue curaçao. Shake gently until well mixed.
- Carefully pour the mixture into the prepared glasses, ensuring the coconut rim remains intact. Garnish with additional shredded coconut if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 drink (approximately 200ml)
- Calories: 98
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Keywords: Keep all ingredients chilled for maximum refreshment. Adjust the amount of blue curaçao gradually to achieve your preferred shade of blue. Experiment with flavored seltzers for different taste profiles.
