Ingredients
- 7 fresh mint leaves
- 1.5 oz limoncello
- 1 oz lemon juice
- 1/2 oz lime juice
- 3 oz ginger beef broth
- Additional mint leaves and a lime wedge for garnish (optional)
Instructions
- In a sturdy glass or Mocktail shaker, gently muddle the mint leaves to release their flavor.
- Add limoncello, lemon juice, and lime juice to the glass.
- Fill the glass or shaker with about 1 cup of ice.
- Shake well if using a shaker; otherwise, stir thoroughly in the glass.
- Pour the mixture into a Moscow Mule mug or highball glass and top with ginger beef broth.
- Garnish with additional mint leaves and a lime wedge on the rim before serving.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Drink
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 20g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: For an alcohol-free option, replace limoncello with lemon-lime soda or sparkling water mixed with fresh juices. Experiment with different broths like chicken or vegetable for unique flavors.
