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No Bake special occasion Peppermint Pie

Indulge in the festive spirit with this No Bake special occasion Peppermint Pie, a delightful dessert that combines creamy textures and refreshing peppermint flavors. Perfect for holiday gatherings, this easy-to-make pie requires just 15 minutes of prep time and no oven—ideal for busy kitchens during the holiday season. The vibrant red color and crushed peppermint candy garnish not only make it visually appealing but also ensure it stands out on your dessert table. Whether you’re hosting a family gathering or attending a holiday party, this pie is sure to impress both kids and adults alike.

  • Total Time: 15 minutes
  • Yield: Serves 4

Ingredients

Scale
  • Oreo pie crust
  • 1 cup heavy whipping cream
  • 1 1/2 cups powdered sugar
  • 2 packages cream cheese (8 ounces each, softened)
  • 10 drops red food color
  • 2 teaspoons vanilla essence
  • 1 teaspoon peppermint flavoring
  • 1/2 cup crushed peppermint candies
  • 1 tub cool whip
  • Crushed peppermint candies for garnish

Instructions

  1. Beat softened cream cheese in a mixing bowl until smooth. Gradually add powdered sugar, mixing well.
  2. Incorporate vanilla essence, peppermint flavoring, and red food color until fully blended.
  3. In a separate bowl, whip heavy cream until stiff peaks form; gently fold into the cream cheese mixture.
  4. Fold in crushed peppermint candies for added texture.
  5. Pour filling into the oreo crust and spread evenly.
  6. Chill in the refrigerator for at least one hour before serving.
  7. Top with whipped cream and additional crushed peppermint candies before slicing.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No baking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 320
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 23g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg

Keywords: For a dairy-free version, substitute cream cheese with dairy-free alternatives and use coconut whipped cream. Consider adding chocolate shavings or different flavored extracts to customize your pie.

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