Nutella Deviled Strawberries are an irresistible treat that combines the sweetness of strawberries with the rich flavor of Nutella. This delightful dessert is not only visually appealing but also incredibly easy to make. Whether you’re hosting a party, planning a picnic, or simply want a quick snack, these deviled strawberries will impress everyone. With just three simple ingredients, you can create a dessert that’s both fun and delicious!
Why You’ll Love This Recipe
- Quick to Prepare: With only 15 minutes of prep time, you can whip up Nutella Deviled Strawberries in no time.
- Deliciously Decadent: The combination of ripe strawberries and creamy Nutella creates an explosion of flavor that’s hard to resist.
- Versatile Serving Options: Perfect for parties, picnics, or as an afternoon snack. These strawberries can be enjoyed anytime!
- Easily Customizable: You can add different toppings like sprinkles or coconut flakes for a unique twist.
- Healthy Indulgence: Packed with vitamins from strawberries while being a lighter dessert option compared to many others.
Tools and Preparation
Before you start making these Nutella Deviled Strawberries, gather your essential tools. Having the right equipment makes the process smooth and enjoyable.
Essential Tools and Equipment
- A sharp knife
- A cutting board
- A ziplock bag
- A serving platter
Importance of Each Tool
- Sharp knife: Ensures clean cuts when hulling strawberries and creating grooves.
- Ziplock bag: Makes filling the strawberries with Nutella easy and mess-free.
Ingredients
A fast, three-ingredient dessert or treat, perfect for any party or afternoon pick-me-up. If you’ve never had Deviled Strawberries, get ready to live!
For the Strawberries
- 1 pint strawberries
For the Filling
- 2/3 cup nutella
For Garnish
- Nuts (finely chopped)
How to Make Nutella Deviled Strawberries
Step 1: Prepare the Strawberries
- Wash and hull the strawberries.
- Slice each berry in half.
- Using the tip of your knife, create a small hole or groove in the center of each strawberry half.
Step 2: Fill with Nutella
- Spoon nutella into one corner of a ziplock bag.
- Cut off the corner of the bag to create a piping tool.
- Squeeze gently to fill each strawberry half with nutella.
Step 3: Add Toppings
- Sprinkle finely chopped nuts over each filled strawberry.
- Arrange on a serving platter for presentation.
Serve immediately or store in the refrigerator until ready to enjoy your delightful Nutella Deviled Strawberries!
How to Serve Nutella Deviled Strawberries
Nutella Deviled Strawberries are not just delicious; they are also versatile for serving at various occasions. Whether it’s a party, picnic, or a simple afternoon snack, these treats can be presented in different ways to impress your guests.
For Parties
- Platter Presentation: Arrange the strawberries on a colorful platter for an eye-catching display.
- Individual Cups: Serve each strawberry half in small cups for easy grabbing.
As Snacks
- With Whipped Cream: Add a dollop of whipped cream on the side for an extra creamy texture.
- Chocolate Drizzle: Drizzle melted chocolate over the strawberries for added sweetness.
For Kids’ Gatherings
- Fun Picks: Use fun-shaped toothpicks for kids to enjoy these treats without mess.
- Colorful Sprinkles: Top with colorful sprinkles to make them more appealing to younger audiences.
How to Perfect Nutella Deviled Strawberries
Making Nutella Deviled Strawberries is simple, but a few tips can elevate your dish. Here are some helpful hints to ensure your dessert shines.
- Bold Selection of Strawberries: Choose ripe and firm strawberries for the best flavor and presentation.
- Careful Slicing: Cut the strawberries evenly so that they stand well on their own when halved.
- Controlled Filling: Use a piping bag for easier filling and less mess when adding Nutella.
- Chill Before Serving: Refrigerate the filled strawberries before serving for a refreshing taste.
Best Side Dishes for Nutella Deviled Strawberries
Nutella Deviled Strawberries pair wonderfully with various side dishes that complement their sweet flavor. Consider these options for your next gathering.
- Cheese Platter: A mix of soft cheeses like brie and hard cheeses like cheddar balances the sweetness.
- Fruit Skewers: Fresh fruit skewers provide a refreshing contrast and add color to your table.
- Chocolate Fondue: Offer chocolate fondue as a dip alongside your strawberries for extra indulgence.
- Mini Pastries: Light pastries such as puff pastries or mini croissants can make delightful accompaniments.
- Yogurt Parfaits: Layered yogurt with granola and berries offers a healthy contrast to the sweet strawberries.
- Savory Crackers: Serve with savory crackers or breadsticks to balance the sweetness of the dessert.
Common Mistakes to Avoid
Making Nutella Deviled Strawberries can be simple, but there are a few common mistakes that can affect the outcome. Here are some tips to ensure your dessert turns out perfectly.
Skipping the hull: Not hulling the strawberries properly can make it difficult to fill them. Remember to remove the green top and hollow out a small section for the Nutella.
Using too much Nutella: Overfilling the strawberries can lead to messy results. Use just enough Nutella to fill the hole without overflowing.
Not chilling before serving: Serving immediately might not allow the flavors to meld. Chill your filled strawberries for at least 30 minutes for a better taste experience.
Omitting nuts: Forgetting to add finely chopped nuts can take away from the texture. A sprinkle of nuts adds crunch and enhances flavor, so don’t skip this step!
Choosing unripe strawberries: Using strawberries that aren’t ripe can lead to a less sweet treat. Always select bright red, ripe strawberries for the best flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Store Nutella Deviled Strawberries in an airtight container.
- They will last up to 2 days in the refrigerator.
- Keep them away from strong-smelling foods to avoid any flavor contamination.
Freezing Nutella Deviled Strawberries
- It is not recommended to freeze Nutella Deviled Strawberries as they may lose their texture and flavor when thawed.
- If you must, try freezing them without filling and then assemble when ready to serve.
Reheating Nutella Deviled Strawberries
Oven: Preheat your oven to 350°F (175°C). Place filled strawberries on a baking sheet for about 5-7 minutes until slightly warm.
Microwave: Heat them in short bursts of 10 seconds on medium power. Be careful not to overheat, as this can melt the chocolate too much.
Stovetop: Use a non-stick pan on low heat. Gently warm for a minute or two, turning occasionally.
Frequently Asked Questions
Can I use other fillings instead of Nutella?
You can definitely customize this recipe! Try using cream cheese, whipped cream, or other flavored spreads if you’re looking for variety.
How do I make Nutella Deviled Strawberries dairy-free?
To make this dessert dairy-free, opt for dairy-free chocolate spreads available in stores. They work just as well as Nutella!
What fruits work well with this recipe?
While strawberries are ideal, you can also use bananas or peaches for a different twist. The concept remains deliciously similar!
How long do Nutella Deviled Strawberries last?
When stored properly in an airtight container, they can last up to 2 days in the refrigerator without losing their deliciousness.
Final Thoughts
Nutella Deviled Strawberries are not only quick and easy but also incredibly versatile. This three-ingredient treat is perfect for any occasion, whether it’s a party or just an afternoon snack. Feel free to customize with different toppings or fillings based on your preferences. Enjoy making and sharing these delightful bites!
Nutella Deviled Strawberries
Nutella Deviled Strawberries are a delightful and visually stunning dessert that combines the natural sweetness of ripe strawberries with the rich, creamy flavor of Nutella. Perfect for any occasion, from parties to casual snacks, this easy-to-make treat requires just three simple ingredients and takes only 15 minutes to prepare. Whether you’re hosting a gathering or simply indulging yourself, these strawberries are sure to impress with their delicious taste and appealing presentation. Customize them with toppings like chopped nuts or colorful sprinkles for an added touch of flair. Enjoy this lighter dessert option that satisfies your sweet tooth while providing the nutritional benefits of fresh fruit.
- Total Time: 40 minute
- Yield: Serves approximately 4 (8 strawberry halves) 1x
Ingredients
- 1 pint strawberries
- 2/3 cup Nutella
- Finely chopped nuts (for garnish)
Instructions
- Wash and hull the strawberries, then slice each in half. Create a small groove in the center of each half.
- Fill a ziplock bag with Nutella, cut off one corner, and pipe the filling into each strawberry half.
- Sprinkle finely chopped nuts on top and arrange on a serving platter.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No cooking method required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 12g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Use ripe strawberries for best flavor. Chill filled strawberries for 30 minutes before serving for enhanced taste. Experiment with different toppings like coconut flakes or sprinkles for a unique twist.