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Paul Hollywood One-Bowl Lemon

Paul Hollywood One-Bowl Lemon Cake

Savor the delightful taste of Paul Hollywood’s One-Bowl Lemon Cake, a perfect treat that combines zesty lemon flavor with a moist, tender crumb. This easy-to-make cake is ideal for any occasion, whether it’s afternoon tea or a festive celebration. With minimal cleanup required, you can whip up this delicious dessert in no time. The glossy lemon glaze adds an appealing finish, making every slice irresistible. Enjoy it alone or paired with fresh berries and whipped cream for an unforgettable treat that will brighten your day.

  • Total Time: 50 minutes
  • Yield: Serves about 12 slices 1x

Ingredients

Scale
  • 200 g granulated sugar
  • 115 g unsalted butter, softened
  • 2 large eggs
  • 1 tablespoon freshly grated lemon zest
  • 60 ml freshly squeezed lemon juice
  • 190 g all-purpose flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt
  • 120 ml whole milk
  • 120 g powdered sugar
  • 2 tablespoons lemon juice

Instructions

  1. Preheat oven to 175°C and grease a 23 cm round cake pan.
  2. In a mixing bowl, beat together softened butter and granulated sugar until light and fluffy.
  3. Add eggs one at a time, mixing thoroughly after each addition.
  4. Stir in lemon zest and juice until fully combined.
  5. Add flour, baking powder, and salt; mix gently until just combined.
  6. Gradually add milk while stirring to achieve a smooth batter.
  7. Pour batter into the prepared pan and bake for 30–35 minutes or until a skewer comes out clean.
  8. While baking, whisk together powdered sugar and lemon juice to create the glaze.
  9. Cool the cake for about 10 minutes before transferring it to a wire rack and drizzle with warm glaze.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: British

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 310
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 13g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 80mg

Keywords: Ensure all ingredients are at room temperature for best results. Customize by adding poppy seeds or blueberries for additional texture and flavor. Store leftovers in an airtight container at room temperature for up to two days or refrigerate for longer freshness.

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