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Pineapple Coconut Mojito Recipe

Pineapple Coconut Mojito

Indulge in the ultimate summer refreshment with our Pineapple Coconut Mojito! This delightful cocktail combines the classic mojito’s minty freshness with the tropical flavors of pineapple and coconut, creating a drink that transports you to sun-soaked beaches. Perfect for backyard barbecues, beach parties, or relaxing evenings at home, this mojito is quick and easy to prepare, taking just 5 minutes from start to finish. With its vibrant colors, refreshing taste, and customizable options, it’s sure to impress guests of all ages. Whether you prefer an alcoholic version or a family-friendly mocktail, this recipe is versatile enough to cater to everyone’s palate.

  • Total Time: 22 minute
  • Yield: Serves 1

Ingredients

Scale
  • 8 fresh mint leaves
  • 1 lime wedge
  • 2 teaspoons fresh lime juice
  • 2 oz alcohol-free vanilla extract
  • 4 oz pineapple coconut juice
  • Honey or agave (to taste)
  • Toasted shredded coconut (for rimming)
  • Ice

Instructions

  1. Rim a tall glass with honey and dip it in toasted coconut.
  2. Muddle mint leaves and lime wedge in the glass to release oils.
  3. Fill the glass with ice; add lime juice and vanilla extract.
  4. Top off with pineapple coconut juice and stir gently.
  5. Garnish with lime slices, pineapple chunks, and a mint sprig.
  • Author: Emmeline
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cocktail (200g)
  • Calories: 150
  • Sugar: 22g
  • Sodium: 15mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Adjust sweetness by adding more honey or agave if desired. For a non-alcoholic version, simply omit the vanilla extract or replace it with additional pineapple coconut juice. Chill your glass beforehand for an extra-refreshing drink.

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