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Puerto Rican Chicken

Puerto Rican Chicken

Indulge in the vibrant flavors of Puerto Rican Chicken, an irresistible oven-baked dish that’s perfect for family dinners, gatherings, or cozy nights in. This recipe celebrates the rich culinary traditions of Puerto Rico, featuring juicy chicken marinated in a blend of spices that create a flavor explosion with every bite. The simplicity of preparation and the delightful aroma wafting from your kitchen will make this dish a favorite for any occasion. Serve it alongside rice, salad, or your preferred sides to create a complete meal that delights everyone at your table.

  • Total Time: 1 hour 10 minutes
  • Yield: Serves approximately 8 people 1x

Ingredients

Scale
  • 3 pounds of chicken drumsticks
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 packet Sazon seasoning
  • 2 tablespoons sofrito (optional)

Instructions

  1. In a large bowl, combine chicken and all seasonings. Mix thoroughly to coat the chicken evenly.
  2. Marinate the mixture in the refrigerator for 2 to 24 hours for maximum flavor.
  3. Preheat the oven to 350°F (175°C).
  4. Arrange marinated chicken on a baking tray in a single layer and bake for 30 minutes.
  5. Flip the chicken and bake for an additional 20 minutes.
  6. Increase the oven temperature to 400°F (200°C) and bake for another 5-10 minutes until golden brown.
  7. Let it rest briefly before serving.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Puerto Rican

Nutrition

  • Serving Size: Approximately 3 oz (85g)
  • Calories: 220
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 80mg

Keywords: For added spice, incorporate red pepper flakes during marination. Feel free to substitute drumsticks with thighs or breasts based on preference. This dish pairs well with traditional rice and beans or a refreshing salad.

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