Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Snicker Salad Recipe

Snicker Salad Recipe

Indulge in the delightful experience of our Snicker Salad Recipe, a whimsical dessert that combines creamy pudding with crunchy Granny Smith apples and sweet Snickers bars. This no-bake treat is perfect for any gathering, from potlucks to family dinners, and promises to impress both kids and adults alike. With a quick preparation time of just 10 minutes, you can whip up this delightful salad effortlessly. The satisfying blend of textures and flavors makes it a must-try dessert that will leave everyone wanting more!

  • Total Time: 16 minute
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 1 (3.4-ounce) box instant vanilla pudding
  • ½ cup milk
  • 8 ounces Cool Whip
  • 4 large Granny Smith apples
  • 4–5 Snickers Bars
  • Caramel sauce for drizzling

Instructions

  1. In a mixing bowl, combine milk and instant vanilla pudding, whisking until smooth.
  2. Gently fold in the Cool Whip until fully incorporated.
  3. Core and chop the Granny Smith apples into bite-sized pieces; cut Snickers bars into small chunks.
  4. In a large serving bowl, mix together apple pieces, Snickers chunks, and pudding mixture.
  5. Drizzle caramel sauce over the top and serve immediately or chilled.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (approximately 200g)
  • Calories: 300
  • Sugar: 35g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: For a crunchier texture, use fresh Granny Smith apples. Chill the salad for at least an hour to enhance flavors before serving. Feel free to add nuts like pecans or walnuts for extra crunch.

save me