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Strawberry Jello Salad Recipe

Strawberry Jello Salad

This Strawberry Jello Salad is the perfect blend of creamy and fruity, making it a delightful addition to any gathering. In just five minutes, you can whip up this vibrant dessert that features a luscious combination of Cool Whip, cottage cheese, and fresh fruits. Whether you’re hosting a holiday party or looking for a quick snack for the kids, this colorful salad is sure to impress with its refreshing taste and beautiful presentation. Its versatility allows it to shine as either a dessert or a side dish, making it an excellent choice for potlucks and picnics. Everyone will love this crowd-pleaser!

  • Total Time: 17 minute
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 8 ounces Cool Whip (thawed)
  • 3 ounces strawberry jello
  • 12 ounces fat-free cottage cheese
  • 8 ounces strawberries (sliced)
  • 1 banana (sliced)
  • 2 tablespoons fresh parsley (for garnish)

Instructions

  1. In a large mixing bowl, combine the thawed Cool Whip and powdered strawberry jello. Whisk until well blended.
  2. Gently fold in the fat-free cottage cheese using a spatula.
  3. Carefully add sliced strawberries and banana to the mixture, stirring until evenly distributed.
  4. Transfer to a serving dish or keep in the mixing bowl and refrigerate until ready to serve.
  • Author: Emmeline
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 180
  • Sugar: 21g
  • Sodium: 160mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: Use fresh fruits for optimal flavor. Chill for at least one hour before serving for best results. Consider adding other fruits like blueberries or peaches for variety.

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