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Strawberry Mousse

Strawberry Mousse

Indulge in the delightful lightness of this easy Strawberry Mousse recipe, a perfect dessert for any gathering or simply as a sweet escape after a meal. This mousse combines the fresh, vibrant flavor of strawberries with a creamy texture that’s sure to impress your guests. Whipped up in just minutes, this dessert is not only quick to prepare but also visually stunning, making it ideal for birthdays, dinner parties, or romantic dinners.

  • Total Time: 12 minute
  • Yield: Serves 4 (1/2 cup per serving) 1x

Ingredients

Scale
  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt
  • 1 cup powdered sugar
  • 5 medium strawberries
  • Optional: 1/4 tsp vanilla bean paste

Instructions

  1. Allow cream cheese or coconut cream to reach room temperature.
  2. Puree strawberries in a blender or food processor until smooth.
  3. Add cream cheese (or coconut cream), yogurt, powdered sugar, and optional vanilla paste to pureed strawberries; blend until smooth.
  4. Transfer the mixture into serving dishes and refrigerate for at least an hour before serving.
  • Author: Emmeline
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 15g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: For a healthier twist, substitute cream cheese with Greek yogurt and reduce powdered sugar. Feel free to experiment with other fruits like raspberries or blueberries for different flavor profiles.