Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Shortcake Cheesecake – Creamy Berry Dessert

Strawberry Shortcake Cheesecake – Creamy Berry Dessert

Indulge in the delightful Strawberry Shortcake Cheesecake – Creamy Berry Dessert, a luscious creation that beautifully combines smooth cheesecake, fresh strawberries, and a buttery shortcake crust. This dessert is perfect for any gathering or celebration, offering a stunning presentation and a harmonious blend of flavors that will leave everyone wanting more. With simple preparation steps and customizable options to suit your taste, this layered dessert is not only easy to make but also visually impressive. Enjoy it chilled, topped with whipped cream or fresh berries for an extra touch of sweetness!

  • Total Time: 35 minutes
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, cold (cut into pieces)
  • 16 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 2 cups fresh strawberries, sliced
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour and granulated sugar with cold butter until crumbly. Press into the bottom of a baking pan and bake for 15 minutes until lightly golden. Allow cooling.
  3. Beat softened cream cheese with granulated sugar and vanilla extract until smooth. Spread over the cooled crust.
  4. Mix sliced strawberries with powdered sugar in another bowl to release juices. Layer on top of the cheesecake filling.
  5. Cover and refrigerate for at least 2 hours before serving.
  • Author: Emmeline
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg

Keywords: Use ripe strawberries for maximum flavor. Feel free to swap in other berries like blueberries or raspberries for variety. Ensure all ingredients are at room temperature for best mixing results.

save me