Ingredients
- 1/2 lb lean ground beef
- 1 medium sweet potato, peeled and diced
- 1 tsp olive oil
- Salt to taste
- Pepper to taste
- Paprika to taste
- Garlic powder to taste
- 1/2 avocado, sliced
- 1/2 cup cottage cheese
- 1/2 tsp hot honey or chili honey
Instructions
- Roast Sweet Potatoes: Preheat oven to 400°F (200°C). Toss diced sweet potatoes with olive oil and seasonings. Roast for 25 minutes until golden and tender.
- Cook Ground Beef: In a skillet over medium heat, brown the ground beef until crispy. Season to taste.
- Assemble Bowl: Layer roasted sweet potatoes, cooked beef, sliced avocado, and cottage cheese in a bowl.
- Finish: Drizzle hot honey over the cottage cheese for an added kick.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 490
- Sugar: 7g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 80mg
Keywords: For extra nutrition, add fresh greens like spinach or arugula. Incorporate nuts or seeds for healthy fats and crunch. Experiment with spices; try cumin or chili powder for different flavor profiles.
