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Prosciutto, Pear, And Blue Cheese Appetizers

Turkey Slices, Pear, And Blue Cheese Appetizers

Elevate your gatherings with these delightful Turkey Slices, Pear, and Blue Cheese Appetizers. Perfect for cocktail parties or casual weeknight dinners, this no-bake recipe combines the savory taste of turkey with the sweetness of ripe pears and the creamy richness of blue cheese. With just five ingredients and minimal prep time, you’ll impress your guests while keeping things simple. These elegant bites are served cold, making them a refreshing option for any occasion. Prepare to wow your friends and family with this easy yet sophisticated appetizer!

  • Total Time: 15 minutes
  • Yield: Serves approximately 4 people (8 rolls) 1x

Ingredients

Scale
  • 2 large ripe pears
  • 2 teaspoons fresh lemon juice
  • ¼ cup fresh arugula
  • 3 ounces blue cheese
  • 6 ounces thinly sliced turkey

Instructions

  1. In a mixing bowl, toss the pear wedges with lemon juice to prevent browning.
  2. Lay a slice of turkey on a flat surface; top it with a pear wedge and a piece of blue cheese.
  3. Carefully roll the turkey around the pear and cheese, inserting an arugula leaf into each roll for decoration.
  4. Arrange on a serving platter and serve chilled.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 rolls (approx. 70g)
  • Calories: 140
  • Sugar: 6g
  • Sodium: 450mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: Opt for ripe pears for maximum sweetness. Chill appetizers in the refrigerator for 15 minutes before serving to enhance flavors. Experiment with different cheeses like goat or feta for unique flavor combinations.

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