Ingredients
- 3–4 mini cucumbers (sliced)
- 6–7 mini bell peppers (orange, red, yellow; sliced)
- 2 tablespoons chili crisp oil
- 1/4 cup Ginger Sesame Dressing
- 2.5 teaspoons Everything But The Bagel Seasoning
- 2 tablespoons fresh parsley, finely chopped
Instructions
- Slice mini cucumbers and bell peppers into thin circles.
- In a large mixing bowl, combine sliced vegetables, chili crisp oil, and Ginger Sesame Dressing.
- Sprinkle Everything But The Bagel Seasoning on top.
- Toss gently until well mixed.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 132
- Sugar: 4g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Use fresh vegetables for the best crunch. Customize with additional herbs or proteins like chickpeas or shrimp for extra flavor. This salad pairs beautifully with grilled meats or can be enjoyed as a light snack.