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Yogurt Bark

Yogurt Bark

Indulge in the refreshing delight of Yogurt Bark—a healthy dessert that’s as easy to make as it is enjoyable. This frozen treat features a creamy yogurt base topped with vibrant fruits like strawberries, blueberries, and raspberries, offering a burst of flavor in every bite. Perfect for summer parties, snacks for kids, or simply as a guilt-free sweet ending to your meal, Yogurt Bark is versatile and customizable to fit any occasion. Whether you add nuts for crunch or drizzle chocolate for extra sweetness, this snack will satisfy your cravings while keeping you on track with your healthy lifestyle. Plus, it’s incredibly simple to prepare and makes for an ideal meal prep option; just whip up a batch and store it in the freezer for easy access.

  • Total Time: 15 minutes
  • Yield: Approximately 10 servings 1x

Ingredients

Scale
  • 2 cups nonfat plain yogurt
  • ¼ cup agave
  • ½ teaspoon pure vanilla extract
  • ¼ teaspoon fresh lemon juice
  • Strawberries (sliced)
  • Blueberries
  • Raspberries

Instructions

  1. Line a baking sheet with wax paper.
  2. In a mixing bowl, whisk together yogurt, agave, vanilla extract, lemon juice, and salt until smooth.
  3. Spread the yogurt mixture evenly onto the prepared baking sheet.
  4. Top with sliced strawberries, blueberries, and raspberries.
  5. Freeze for 2-3 hours until firm.
  6. Break into pieces and serve immediately.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 6g
  • Sodium: 30mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Use quality nonfat yogurt for best results. Feel free to customize toppings based on your preferences—try different fruits or add granola and nuts. Store leftovers in an airtight container in the freezer for up to two months.

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