Ingredients
- 2 cups fresh celery, chopped
- 2 cups crisp apples (like Granny Smith or Honeycrisp), sliced
- 1/2 cup chopped walnuts
- 1/4 cup dried cranberries
- 1/2 cup Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon honey
Instructions
- Wash and chop the celery into bite-sized pieces.
- Slice the apples thinly while keeping the skin on for added texture.
- In a medium bowl, whisk together Greek yogurt, lemon juice, and honey until smooth.
- In a large mixing bowl, combine chopped celery, sliced apples, walnuts, and dried cranberries.
- Pour the yogurt dressing over the salad mixture and gently stir to coat evenly.
- Chill in the refrigerator for 15-20 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 10g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: For added flavor, consider incorporating fresh herbs like parsley or mint. Swap apples for pears if you prefer a different taste profile. Adjust sweetness by varying the amount of honey based on apple sweetness.
