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Cherry Delight, Cream Cheese Cherry Dessert

Indulge in the creamy, sweet layers of Cherry Delight, Cream Cheese Cherry Dessert—a perfect no-bake treat for any occasion! This delightful dessert features a luscious cream cheese filling topped with vibrant cherry pie filling, all nestled in a buttery cracker crust. Easy to prepare and ideal for gatherings, it’s sure to impress friends and family alike. With its stunning presentation and refreshing flavors, this dessert is bound to be a favorite at holiday dinners or birthday parties. Plus, with make-ahead options available, you can enjoy stress-free entertaining!

  • Total Time: 37 minutes
  • Yield: Serves 16 1x

Ingredients

Scale
  • 1 1/2 cups crushed graham crackers
  • 2 tablespoons granulated sugar
  • 7 tablespoons melted butter
  • 8 ounces cream cheese (room temperature)
  • 1/2 cup chopped pecans
  • 21 ounces canned cherry pie filling
  • 8 ounces Cool Whip

Instructions

  1. Prepare the crust: In a food processor, crush graham crackers into fine crumbs. Mix in sugars and melted butter until combined. Press firmly into an 8 x 8 square casserole pan.
  2. Bake at 375°F for 7 minutes, then refrigerate for at least 1 hour.
  3. Make the cream cheese layer: In a bowl, blend room-temperature cream cheese with chopped pecans until smooth.
  4. Assemble: Spread the cream cheese mixture over the cooled crust, followed by Cool Whip and cherry pie filling.
  5. Add final touches: Top with more Cool Whip and garnish with additional crushed graham crackers. Chill overnight before serving.
  • Author: Emmeline
  • Prep Time: 30 minutes
  • Cook Time: 7 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (70g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: For added flavor, consider mixing in other nuts or using different fruit pie fillings like blueberry or strawberry. Ensure cream cheese is at room temperature for easy blending.

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