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Dirty Rice with Ground Beef

Dirty Rice with Ground Beef

Indulge in the comforting flavors of Dirty Rice with Ground Beef, a hearty dish that combines seasoned ground beef with the vibrant crunch of bell peppers and aromatic spices. This one-skillet marvel is perfect for family dinners or quick weeknight meals, delivering rich taste and satisfying texture with minimal effort. With its Cajun-inspired seasoning, this dish offers a delightful kick while remaining accessible to all cooks. Serve it as a main course or as part of a larger spread, and enjoy the versatility and warmth it brings to your dining table.

  • Total Time: 40 minutes
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 small onion, finely diced
  • 1 green or red bell pepper, diced
  • 2 cloves garlic, minced
  • 1 1/2 cups long-grain white rice
  • 3 cups chicken broth
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon thyme
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped green onions

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned; drain excess fat if needed.
  2. Stir in the diced onion, bell pepper, and minced garlic. Sauté for about 3-5 minutes until softened.
  3. Add Cajun seasoning, thyme, paprika, salt, and black pepper to the skillet; cook for an additional minute.
  4. Mix in the rice until well-coated with the seasonings.
  5. Pour in chicken broth and bring to a boil. Reduce heat to low, cover, and simmer for 20-25 minutes until rice is tender and liquid absorbed.
  6. Allow resting for 5 minutes off heat before fluffing with a fork and garnishing with green onions.
  • Author: Emmeline
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 350
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: For added flavor depth, consider using homemade chicken broth. Customize your dish by incorporating other vegetables like carrots or peas according to personal preference.

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