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Hearty Cabbage Soup: Comfort in Every Savory Spoonful

Hearty Cabbage Soup: Comfort in Every Savory Spoonful

Hearty Cabbage Soup: Comfort in Every Savory Spoonful is a nourishing dish that warms the soul with every bowl. This delightful recipe combines tender cabbage, vibrant vegetables, and protein-rich beans for a comforting meal perfect for cozy nights or gatherings. Its versatility allows for easy customization to cater to your taste, while the wholesome ingredients ensure a nutritious experience. Enjoy it on its own or paired with crusty bread, and feel the warmth of this satisfying soup envelop you on chilly days.

  • Total Time: 55 minutes
  • Yield: Serves approximately 6

Ingredients

Scale
  • 6 cups chicken stock (or vegetable stock)
  • 2 tablespoons tomato paste
  • 1 head cabbage
  • 2 stalks celery
  • 2 medium carrots
  • 1 large onion
  • 3 cloves garlic
  • 1 can great northern beans
  • Fresh thyme
  • 1 bay leaf
  • Salt to taste

Instructions

  1. Prepare all vegetables by washing and chopping them into bite-sized pieces.
  2. In a large pot over medium heat, add a splash of chicken stock or water and sauté the onion, celery, carrots, and minced garlic until softened (about 5-7 minutes).
  3. Stir in chopped cabbage and tomato paste; cook for an additional 3-4 minutes until slightly wilted.
  4. Pour in chicken stock, add beans, thyme, bay leaf, and salt; bring to a gentle boil.
  5. Reduce the heat to low and let simmer uncovered for about 30-40 minutes until all vegetables are tender.
  6. Remove the bay leaf before serving hot.
  • Author: Emmeline
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Simmering
  • Cuisine: Comfort Food

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 180
  • Sugar: 5g
  • Sodium: 560mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 10g
  • Protein: 8g
  • Cholesterol: 0mg

Keywords: Feel free to customize with seasonal veggies like bell peppers or zucchini. For extra flavor, consider adding spices such as paprika or a splash of vinegar.

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